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Low carb waffles

Low carb waffles

Low carb waffles are always a good idea - for breakfast, after exercise or simply as a snack in between meals. Low carb waffles without sugar recipe With red fruit jelly and a dollop of quark or cream, the protein waffles will tempt even those with a sweet tooth in no time. And the best thing: the waffle recipe can also be baked without any flour. Simply replace the spelt flour with a low carb flour. Tip 1: The agar agar helps to counteract the cooling effect of the erythritol and make the waffles a little softer. If this is not enough for you and you prefer to bake with xylitol, you can also use 60 g of Xucker Premium instead. Tip 2: Instead of the almond protein, you can also use almond flour or another low carb flour.

⏱️
Total Time
20 min
📊
Difficulty
Easy
🔥
Calories
232

Instructions

1. For the waffles, whisk the eggs, oil, salt and Vanillexucker well.
2. Now add Xucker Light and beat vigorously so that the Xucker can dissolve a little.
3. Then mix the spelt flour and almond protein with baking powder and agar agar, add to the pre-dough and stir to form a smooth dough. If it is a little too dry, a sip of sparkling water can help.
4. Heat a waffle iron and bake 6 fresh waffles one after the other.
5. Then serve with red fruit jelly and cream or quark.

Ingredients

Products Used